Our Story
Rooted in Neapolitan Tradition, Crafted with Family Passion
It all began in Nonna’s kitchen in Naples, where a simple dough and humble ingredients were transformed into legend. Today at Dabene, we honor her legacy – hand-stretching our dough each morning, layering San Marzano tomatoes and fresh Fior di Latte mozzarella, and infusing every pizza with generations of love. Pull up a chair and join our family, every slice tells our story.
The master chefPhilipe
Forged by Passion
15+ Years Mastering Authentic Pizza
With over fifteen years shaping dough and flavors, Chef Philipe has perfected the art of authentic Italian pizza. From treasured family recipes to bold new creations, every pizza carries his signature touch.
our journey began in Naples
and found its home in Benalmádena
Family Heritage
Rooted in three generations of Neapolitan pizzaioli, our recipes carry the warmth and tradition of home.
Late-Night Delivery
Craving a slice after sunset? We bring hot, fresh pizzas straight to your door until 12 AM, every night. 1 AM every weekend.
Seasonal Specials
From Andalusian olives to fresh Mediterranean basil, our limited pizzas celebrate local, seasonal flavors.